In 100 g (Grams) of Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery there is 0 g of 24:1 monounsaturated fatty acids. Change amount

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24:1 monounsaturated fatty acids

24:1 monounsaturated fatty acids is a nutrient present in many other foods. The below table lists foods high in 24:1 monounsaturated fatty acids other than Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery.

Spices, mustard seed, ground	0.644 g	0.64%
Lamb, New Zealand, imported, brains, cooked, soaked and fried	0.287 g	0.29%
Lamb, New Zealand, imported, brains, raw	0.181 g	0.18%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)	0.145 g	0.14%
Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils)	0.131 g	0.13%
Oil, spotted seal (Alaska Native)	0.13 g	0.13%
Fish, salmon, king, with skin, kippered, (Alaska Native)	0.11 g	0.11%
Oil, beluga, whale (Alaska Native)	0.1 g	0.1%
Fish, swordfish, cooked, dry heat	0.09 g	0.09%
Oil, bearded seal (Oogruk) (Alaska Native)	0.08 g	0.08%
Fish, swordfish, raw	0.076 g	0.08%
Fish, salmon, king (chinook), raw (Alaska Native)	0.07 g	0.07%
Seeds, flaxseed	0.064 g	0.06%
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D	0.061 g	0.06%
Margarine, regular, 80% fat, composite, tub, with salt	0.061 g	0.06%
Mustard, prepared, yellow	0.051 g	0.05%
Oil, flaxseed, contains added sliced flaxseed	0.05 g	0.05%
Fish, salmon, sockeye (red), raw (Alaska Native)	0.04 g	0.04%
Fish, salmon, pink, cooked, dry heat	0.04 g	0.04%
Fish, salmon, red, canned, bones removed (Alaska Native)	0.04 g	0.04%

Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery

Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery is a type of Baked Products. The most significant nutrients in Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery are listed below.

Water	22.38 g	22.38%
Energy (calorie)	379 kcal
Energy (joule)	1584 kJ
Protein	3.16 g	3.16%
Total lipid (fat)	17.75 g	17.75%
Ash	1.35 g	1.35%
Carbohydrate, by difference	55.36 g	55.36%
Fiber, total dietary	1.5 g	1.5%
Sugars, total	39.22 g	39.22%
Sucrose	36.51 g	36.51%
Glucose (dextrose)	1.29 g	1.29%
Fructose	0.62 g	0.62%
Lactose	0.59 g	0.59%
Maltose	0.21 g	0.21%
Galactose	0 g
Starch	8.55 g	8.55%
Calcium, Ca	32 mg	0.03%
Iron, Fe	2.03 mg
Magnesium, Mg	20 mg	0.02%
Phosphorus, P	138 mg	0.14%

Nutrients in Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery